A favorite spread in Southeastern Europe, Hot Avjar (pronounced eye-var) is classically prepared with fire-roasted red bell peppers, fresh tomatoes, sunflower oil and fefferoni peppers, for an extra layer of heat. Our Homestyle Hot Ajvar recipe includes roasted eggplant and garlic for extra rich flavor. A bit chunkier than our Hot Ajvar, Marco Polo Homestyle Hot Ajvar is delicious as a spread or a condiment. Enjoy on crackers or on toast. Serve as an appetizer with cheese, hummus, olives and warm pita. Or use this healthy spread as a condiment in your favorite sandwich, instead of hot sauce or ketchup.