If you’ve never tasted “Tulumba” – the popular Mediterranean, Balkan and Middle Eastern version of Mexican churros – you’re in for a real treat! With origins dating back to Turkey’s Ottoman Era, Tulumba are donut-like confections made with pastry batter that is squeezed through a star-tipped piping bag, fried until golden brown and drenched in hot simple syrup. At Kras, we bring over 115 years of tradition, and milling and baking expertise, to our delectable Tulumba Pastry. One bite of the slightly crunchy exterior, soft interior and the sweet syrup that infuses our Tulumba – and you will be enchanted! Perfect for tea-time, entertaining and any dessert platter, Klas Tulumba Pastry will bring the wonderful taste of Southeastern Europe into your home. Thaw before serving.