Cookies

Our cookies come in an abundance of shapes, sizes and flavors. There are the go-to dependables, including the always in-demand Twisties, crunchy, cylindrical Viennese wafers filled with hazelnut, vanilla or coffee. Other options include cocoa, coconut, rich butter (kourambiethes), tea rings, koulourakia (a light butter-based Easter cookie with a hint of vanilla) and fruit tarts. Mixed cookie assortments are the ideal way to please many palates at once.